Drinking Green Tea Is Not Associated With Risk Of Breast Cancer

Drinking Green Tea Is Not Associated With Risk Of Breast Cancer.
Although some analyse has suggested that drinking unripe tea might help keep safe women from breast cancer, a new, large Japanese study comes to a different conclusion. "We found no overall confederation between green tea intake and the risk of breast cancer among Japanese women who have habitually carousal green tea," said lead researcher Dr Motoki Iwasaki, from the Epidemiology and Prevention Division at the Research Center for Cancer Prevention and Screening of the National Cancer Center in Tokyo 4 fmp online. "Our findings suggest that callow tea intake within a usual drinking rule is doubtful to reduce the risk of breast cancer".

The report is published in the Oct. 28 online emergence of the journal breast cancer research. For the study, Iwasaki's team unexcited data on 53,793 women who were surveyed between 1995 and 1998 chudai. As part of the survey, the women were asked how much untested tea they drank.

This question was asked at the start of the study and again five years later. During the newer survey, the researchers asked about two different types of unskilful tea, Sencha and Bancha/Genmaicha. Among the women, 12 percent drank less than one cup of unskilled tea a week, while 27 percent drank five or more cups a day, the researchers found. The contemplation also included women who drank 10 or more cups a day.

Over almost 14 years of follow-up, 350 women developed chest cancer, but the researchers found no association between drinking environmental tea and the risk for developing breast cancer. In the study, Iwasaki noted that one pertinacity of the research was its prospective design, so that the information was collected before the diagnosis of breast cancer, "thereby avoiding the airing recall bias inherent to case-control studies".

Dr Stephanie Bernik, a breast cancer surgeon at Lenox Hill Hospital in New York City, said that "it's deeply to imagine that there is no benefit from green tea overall, certainly. Maybe there is no benefit for breast cancer specifically".

Bernik famous that many women are interested in alternative medicine when Western medicine doesn't have the answers. "We are always looking to see the light more about how to improve the outcome of breast cancer and how to reduce the incidents of bosom cancer". Women are definitely interested in how they can have a healthier lifestyle".

Jennifer J Hu, a professor of epidemiology and influential health at the University of Miami School of Medicine's Sylvester Comprehensive Cancer Center, added that the unruly with population-based studies is that when you try to look at one single factor you may not be taking into account other endanger factors that can influence the result. "Also, just by drinking green tea you don't get enough of the possible cancer-fighting element to make much of a difference" cushylips. Based on these problems, Hu doesn't think this study answers the doubt of whether or not green tea might help guard against breast cancer.